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Introduction to Water Ionizers

Published by Alkaline Water Plus

Water Ionizers: Introduction

Part 1 - Ionized Water Helps the Cells Get Rid of Wastes: The body, in the normal processes of the cells gives off wastes, which are acidic. To enable proper cell functions, the cells need to be cleaned of these wastes. Without a proper supply of alkaline (as in alkaline water) the blood will rob the joints and bones of minerals. This “robbing” is a lousy solution, but without a sufficient alkaline source, high acidic levels could cause death.

Part 2 - How a Water Ionizer is Really Inexpensive: The water ionization process is the least expensive way to get healthy water into your body. Water ionizers are a great bargain! Reducing our doctor bills also has way more than covered our costs over the years! In our many years of experience, we have found that there just is not a better, healthier, more cost effective thing you could do than to buy a water ionizer.

There are many reasons why you should avoid buying/drinking bottled water. These are discussed on our Bottled Water page. So many people are purchasing bottled water these days. For the sake of your health, budget and the planet, you should consider switching to taking ionized alkaline bottled water wherever you go! Owning an alkaline water machine is quite cost effective for sure when you compare it to bottled water.

Part 3 - Antioxidants: The alkaline ionization process also creates an antioxidant effect on the water [ORP, or oxidation reduction potential]. Many water ionization experts feel this is an even more important benefit than the alkalinity. 

Cathleen LoGrasso

Cathleen LoGrasso

Cathleen LoGrasso is the founder of Alkaline Water Plus, an educator, and author focused on hydration, nutrition, and lifelong wellness.

She holds a Master’s degree in Education with a background in physiological and biological sciences, and spent over 25 years as a teacher and principal.

For nearly 30 years, she has studied and personally used water ionizers, combining scientific research, independent testing, and real-world experience to help others make informed decisions about water quality and health.

She is also the author of Whole Foods and Water for Life and Nutritional Weight Loss, sharing practical guidance on healthy living.

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